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Journal description
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Details for article 15 of 16 found articles
| Title: |
The effect of polyphenolic composition as related to antioxidant capacity in white wines |
| Author: |
Makris, Dimitris P. Psarra, Eleni Kallithraka, Stamatina Kefalas, Panagiotis |
| Appeared in: |
Food research international |
| Paging: | Volume 36 (2003) nr. 8 pages 10 p. |
| Year: |
2003 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 16 found articles
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