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Journal description
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Details for article 92 of 104 found articles
| Title: |
The regulatory network on characteristic aroma formation during the processing of Meizhan oolong tea |
| Author: |
Ou, Xiaoxi Li, Qiuming Yu, Xinru Hao, Yunzhi He, Jihang Liang, Jingjing Zheng, Yucheng Sun, Yun |
| Appeared in: |
Food research international |
| Paging: | Volume 211 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 92 of 104 found articles
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