Research on the effects of different sugar substitutes—Mogroside V, Stevioside, Sucralose, and Erythritol—On glucose, lipid, and protein metabolism in type 2 diabetic mice
Titel:
Research on the effects of different sugar substitutes—Mogroside V, Stevioside, Sucralose, and Erythritol—On glucose, lipid, and protein metabolism in type 2 diabetic mice