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                                       Details for article 69 of 108 found articles
 
 
  In vitro human gastrointestinal digestibility and colonic fermentation of edible yeast-based protein: A comparative study with whey and casein
 
 
Title: In vitro human gastrointestinal digestibility and colonic fermentation of edible yeast-based protein: A comparative study with whey and casein
Author: Caron, Juliette
Martinez Tuppia, Ccori
Machuron, François
Ghyselinck, Jonas
Van Meulebroek, Lieven
De Munck, Julie
Doniol-Valcroze, Ninon
Ding, Chuyu
Parent, Elyse
Gastel, Sothany
Telki-Baeyens, Sabrina
Spolaore, Pauline
Mouly, Isabelle
Menin, Rudy
Oriol, Eric
Bosco, Nabil
Koper, Jonna E.B.
Appeared in: Food research international
Paging: Volume 208 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 69 of 108 found articles
 
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