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Journal description
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Details for article 48 of 51 found articles
| Title: |
Unveiling brain response mechanisms of citrus flavor perception: An EEG-based study on sensory and cognitive responses |
| Author: |
Zhao, Qian Yang, Peilin Wang, Xiaolei Ye, Zhiyue Xu, Zhenzhen Chen, Jianle Chen, Shiguo Ye, Xingqian Cheng, Huan |
| Appeared in: |
Food research international |
| Paging: | Volume 206 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 48 of 51 found articles
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