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Journal description
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Details for article 2 of 118 found articles
| Title: |
A comprehensive quantitative LC-MS/MS method for rapid gelatin source identification in food products: Comparison with PCR |
| Author: |
Kwon, Jeongeun Shin, Dasom Park, Geon Woo Lee, Gunyoung Lee, Eunju Kang, Hui-Seung |
| Appeared in: |
Food research international |
| Paging: | Volume 201 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 118 found articles
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