|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 92 of 128 found articles
| Title: |
Multiphasic and mixture lactic acid bacteria screening approach for the removal of antinutrients and off-flavors present in a pea, oat and potato blend |
| Author: |
Sedó Molina, Guillermo Eduardo Ras, Geoffrey Barone, Giovanni Fernández-Varela, Raquel Felix da Silva, Denise Jacobsen, Charlotte Duedahl-Olesen, Lene Bech Hansen, Egon Heiner Bang-Berthelsen, Claus |
| Appeared in: |
Food research international |
| Paging: | Volume 197 () nr. P1 pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 92 of 128 found articles
| << previous | next >> |