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Journal description
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Details for article 56 of 131 found articles
| Title: |
From flavor to function: A review of fermented fruit drinks, their microbial profiles and health benefits |
| Author: |
Yuan, Yu-Han Mu, Dong-Dong Guo, Li Wu, Xue-Feng Chen, Xiang-Song Li, Xing-Jiang |
| Appeared in: |
Food research international |
| Paging: | Volume 196 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 56 of 131 found articles
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