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                                       Details for article 29 of 99 found articles
 
 
  Emotional response to sherry wines and its relationship with emotional intelligence, level of expertise and gender
 
 
Title: Emotional response to sherry wines and its relationship with emotional intelligence, level of expertise and gender
Author: Paramio, Alberto
Cruces-Montes, Serafín
Gómez-Carmona, Diego
Romero-Moreno, Antonio
Zayas, Antonio
Appeared in: Food research international
Paging: Volume 192 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 99 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands