Effect of dual modifications with ultrasonication and succinylation on Cicer arietinum protein-iron complexes: Characterization, digestibility, in-vitro cellular mineral uptake and preparation of fortified smoothie
Titel:
Effect of dual modifications with ultrasonication and succinylation on Cicer arietinum protein-iron complexes: Characterization, digestibility, in-vitro cellular mineral uptake and preparation of fortified smoothie
Auteur:
Patil, Nikhil Dnyaneshwar Bains, Aarti Kaur, Sawinder Yadav, Rahul Goksen, Gulden Ali, Nemat AlAsmari, Abdullah F. Chawla, Prince