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Journal description
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Details for article 4 of 42 found articles
| Title: |
Authenticity assessment of ground black pepper by combining headspace gas-chromatography ion mobility spectrometry and machine learning |
| Author: |
Zacometti, Carmela Sammarco, Giuseppe Massaro, Andrea Lefevre, Stephane Frégière-Salomon, Aline Lafeuille, Jean-Louis Candalino, Ingrid Fiordaliso Piro, Roberto Tata, Alessandra Suman, Michele |
| Appeared in: |
Food research international |
| Paging: | Volume 179 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 42 found articles
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