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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 27 of 130 found articles
| Title: |
Cocoa quality: Chemical relationship of cocoa beans and liquors in origin identitation |
| Author: |
Bagnulo, Eloisa Scavarda, Camilla Bortolini, Cristian Cordero, Chiara Bicchi, Carlo Liberto, Erica |
| Appeared in: |
Food research international |
| Paging: | Volume 172 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 130 found articles
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