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                                       Details for article 75 of 95 found articles
 
 
  Quantitative proteomic analysis of chicken egg white and its components
 
 
Title: Quantitative proteomic analysis of chicken egg white and its components
Author: Pu, Jing
Zhao, Bingye
Liu, Xin
Li, Shugang
Wang, Beibei
Wu, Di
Wang, Jinqiu
Geng, Fang
Appeared in: Food research international
Paging: Volume 170 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 75 of 95 found articles
 
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