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Bacterial diversity and its correlation with sensory quality of two types of zha-chili from Shennongjia region, China |
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Title: |
Bacterial diversity and its correlation with sensory quality of two types of zha-chili from Shennongjia region, China |
Author: |
Zhang, Zhendong Zhao, Huijun Deng, Yumei Luo, Wen Luo, Xiyun Wang, Chan Quan, Changbin Guo, Zhuang Wang, Yurong |
Appeared in: |
Food research international |
Paging: |
Volume 168 () nr. C pages p. |
Year: |
2023 |
Contents: |
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Publisher: |
Published by Elsevier B.V. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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