Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 39 of 63 found articles
 
 
  Non-thermal emerging processing Technologies: Mitigation of microorganisms and mycotoxins, sensory and nutritional properties maintenance in clean label fruit juices
 
 
Title: Non-thermal emerging processing Technologies: Mitigation of microorganisms and mycotoxins, sensory and nutritional properties maintenance in clean label fruit juices
Author: Lopes, Simone J.S.
S. Sant'Ana, Anderson
Freire, LuĂ­sa
Appeared in: Food research international
Paging: Volume 168 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 39 of 63 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands