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                                       Details for article 47 of 115 found articles
 
 
  Evaluation of the total phenolic content, antioxidative capacity, and chemical fingerprint of Annona crassiflora Mart. Bioaccessible molecules
 
 
Title: Evaluation of the total phenolic content, antioxidative capacity, and chemical fingerprint of Annona crassiflora Mart. Bioaccessible molecules
Author: Ramos, Ana Luiza Coeli Cruz
Minighin, Elaine Carvalho
Soares, Isabela Iunes Camilo
Ferreira, Ricardo Manuel de Seixas Boavida
Sousa, Isabel Maria Nunes de
Augusti, Rodinei
Labanca, Renata Adriana
Araújo, Raquel Linhares Bello de
Melo, Júlio Onésio Ferreira
Appeared in: Food research international
Paging: Volume 165 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 47 of 115 found articles
 
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