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Journal description
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Details for article 43 of 115 found articles
| Title: |
Effects of dual succinylation and ultrasonication modification on the structural and functional properties of ovalbumin |
| Author: |
Zhang, Ru-yi Wang, Yang Jiang, Yi Min, Er-hu Rao, Sheng-qi |
| Appeared in: |
Food research international |
| Paging: | Volume 165 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 115 found articles
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