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                                       Details for article 101 of 115 found articles
 
 
  Technological and prebiotic aspects of young bamboo culm flour (Dendrocalamus latiflorus) combined with rice flour to produce healthy extruded products
 
 
Title: Technological and prebiotic aspects of young bamboo culm flour (Dendrocalamus latiflorus) combined with rice flour to produce healthy extruded products
Author: Sampaio, Ulliana Marques
da Silva, Marcos Fellipe
Goldbeck, Rosana
Clerici, Maria Teresa Pedrosa Silva
Appeared in: Food research international
Paging: Volume 165 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 101 of 115 found articles
 
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