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                                       Details for article 57 of 105 found articles
 
 
  Formation of dimethyl sulfide from the decomposition of S-methylmethionine in tea (Camellia sinensis) during manufacturing process and infusion brewing
 
 
Title: Formation of dimethyl sulfide from the decomposition of S-methylmethionine in tea (Camellia sinensis) during manufacturing process and infusion brewing
Author: Zhai, Xiaoting
Wang, Jing
Wang, Hui
Xue, Manman
Yao, Xin
Li, Mengru
Yu, Jieyao
Zhang, Liang
Wan, Xiaochun
Appeared in: Food research international
Paging: Volume 162 () nr. PB pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 57 of 105 found articles
 
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