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Status of linusorbs in cold-pressed flaxseed oil during oxidation and their response toward antioxidants |
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Titel: |
Status of linusorbs in cold-pressed flaxseed oil during oxidation and their response toward antioxidants |
Auteur: |
Xiong, Qian Lee, Yee-Ying Li, Ke-yao Li, Wan-zhen Du, Yue Liu, Xue Li, Guo-yan Reaney, Martin T.J. Cai, Zi-zhe Wang, Yong |
Verschenen in: |
Food research international |
Paginering: |
Jaargang 161 () nr. C pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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