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Journal description
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Details for article 20 of 82 found articles
| Title: |
Conversion of condensed tannin from chokeberry to cyanidin: Evaluation of antioxidant activity and gut microbiota regulation |
| Author: |
Gao, Ningxuan Cui, Huijun Lang, Yuxi Zhang, Weijia Shu, Chi Wang, Yuehua Bian, Yuanyuan Li, Dongnan Li, Bin |
| Appeared in: |
Food research international |
| Paging: | Volume 158 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 82 found articles
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