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Unraveling the microbial compositions, metabolic functions, and antibacterial properties of Huangshui, a byproduct of Baijiu fermentation |
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Titel: |
Unraveling the microbial compositions, metabolic functions, and antibacterial properties of Huangshui, a byproduct of Baijiu fermentation |
Auteur: |
Kang, Jiamu Sun, Yuting Huang, Xiaoning Ye, Li Chen, Yuhong Chen, Xiaoxue Zheng, Xiaowei Han, Bei-Zhong |
Verschenen in: |
Food research international |
Paginering: |
Jaargang 157 () nr. C pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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