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Journal description
All volumes of the corresponding journal
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Details for article 42 of 129 found articles
| Title: |
Enhancement of the in vitro bioavailable carotenoid content of a citrus juice combining crossflow microfiltration and high-pressure treatments |
| Author: |
di Corcia, Sophie Dornier, Manuel Palmade, Laetitia Dhuique-Mayer, Claudie |
| Appeared in: |
Food research international |
| Paging: | Volume 156 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 42 of 129 found articles
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