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Journal description
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Details for article 22 of 58 found articles
| Title: |
Effect of TBC of raw milk and thermal treatment intensity on endotoxin contents of milk products |
| Author: |
Wu, Haoming Wang, Yang Hao, Xinyu Meng, Lu Li, Huiying Cheng, Mingxuan Zheng, Nan Wang, Jiaqi |
| Appeared in: |
Food research international |
| Paging: | Volume 152 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 22 of 58 found articles
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