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                                       Details for article 23 of 46 found articles
 
 
  Evaluation of the potential of total proanthocyanidin content in feces as an intake biomarker
 
 
Title: Evaluation of the potential of total proanthocyanidin content in feces as an intake biomarker
Author: Magdaleno-Tapia, Cristina
Quifer-Rada, Paola
Rodríguez-Rodríguez, Elena
Estévez-Santiago, Rocío
Waterhouse, Andrew L.
Lamuela-Reventós, Rosa M.
Olmedilla-Alonso, Begoña
Pérez-Jiménez, Jara
Appeared in: Food research international
Paging: Volume 145 () nr. C pages p.
Year: 2021
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 46 found articles
 
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