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Journal description
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Details for article 38 of 150 found articles
| Title: |
Continuous-flow UV-C processing of kale juice for the inactivation of E. coli and assessment of quality parameters |
| Author: |
Pierscianowski, Jacob Popović, Vladimir Biancaniello, Michael Bissonnette, Simon Zhu, Yan Koutchma, Tatiana |
| Appeared in: |
Food research international |
| Paging: | Volume 140 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 38 of 150 found articles
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