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Journal description
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Details for article 21 of 72 found articles
| Title: |
Effect of post inoculation drying procedures on the reduction of Salmonella on almonds by thermal treatments |
| Author: |
Mohammad, Zahra H. Murano, Elsa A. Moreira, Rosana G. Castillo, Alejandro |
| Appeared in: |
Food research international |
| Paging: | Volume 130 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 21 of 72 found articles
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