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                                       Details for article 49 of 65 found articles
 
 
  Pulsed electric field-assisted fermentation of Hanseniaspora sp. yeast isolated from Lebanese apples
 
 
Title: Pulsed electric field-assisted fermentation of Hanseniaspora sp. yeast isolated from Lebanese apples
Author: Al Daccache, Marina
Koubaa, Mohamed
Maroun, Richard G.
Salameh, Dominique
Louka, Nicolas
Vorobiev, Eugène
Appeared in: Food research international
Paging: Volume 129 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 49 of 65 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands