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Journal description
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Details for article 64 of 107 found articles
| Title: |
Key volatile compounds of ‘Fuji Kiku’ apples as affected by the storage conditions and shelf life: Correlation between volatile emission by intact fruit and juice extracted from the fruit |
| Author: |
Donadel, Jossiê Zamperetti Thewes, Fabio Rodrigo Anese, Rogerio de Oliveira Schultz, Erani Eliseu Berghetti, Magno Roberto Pasquetti Ludwig, Vagner Klein, Bruna Cichoski, Alexandre José Barin, Juliano Smanioto Both, Vanderlei Brackmann, Auri Wagner, Roger |
| Appeared in: |
Food research international |
| Paging: | Volume 125 (2019) nr. C pages p. |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 64 of 107 found articles
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