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Journal description
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Details for article 41 of 77 found articles
| Title: |
Impacts of short-term germination on the chemical compositions, technological characteristics and nutritional quality of yellow pea and faba bean flours |
| Author: |
Setia, Rashim Dai, Zhixin Nickerson, Michael T. Sopiwnyk, Elaine Malcolmson, Linda Ai, Yongfeng |
| Appeared in: |
Food research international |
| Paging: | Volume 122 () nr. C pages 263-272 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 77 found articles
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