Corrigendum to “Comparative study of the physicochemical, nutritional, and antioxidant properties of some commercial refined and non-centrifugal sugars”. [Food Research International 109 (2018) 614–625]
Titel:
Corrigendum to “Comparative study of the physicochemical, nutritional, and antioxidant properties of some commercial refined and non-centrifugal sugars”. [Food Research International 109 (2018) 614–625]
Auteur:
Lee, Jong Suk Ramalingam, Srinivasan Jo, Il Guk Kwon, Ye Som Bahuguna, Ashutosh Oh, Young Sook Kwon, O-Jun Kim, Myunghee