Risk Benefit Assessment of foods: Key findings from an international workshop
Title:
Risk Benefit Assessment of foods: Key findings from an international workshop
Author:
Pires, Sara M. Boué, Géraldine Boobis, Alan Eneroth, Hanna Hoekstra, Jeljer Membré, Jeanne-Marie Persson, Inez Maria Poulsen, Morten Ruzante, Juliana van Klaveren, Jacob Thomsen, Sofie T. Nauta, Maarten J.