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Journal description
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Details for article 127 of 153 found articles
| Title: |
Risk Benefit Assessment of foods: Key findings from an international workshop |
| Author: |
Pires, Sara M. Boué, Géraldine Boobis, Alan Eneroth, Hanna Hoekstra, Jeljer Membré, Jeanne-Marie Persson, Inez Maria Poulsen, Morten Ruzante, Juliana van Klaveren, Jacob Thomsen, Sofie T. Nauta, Maarten J. |
| Appeared in: |
Food research international |
| Paging: | Volume 116 () nr. C pages 859-869 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 127 of 153 found articles
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