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                                       Details for article 121 of 153 found articles
 
 
  Physicochemical characterization of an arabinoxylan-rich fraction from brewers' spent grain and its application as a release matrix for caffeine
 
 
Title: Physicochemical characterization of an arabinoxylan-rich fraction from brewers' spent grain and its application as a release matrix for caffeine
Author: Pérez-Flores, Jesús Guadalupe
Contreras-López, Elizabeth
Castañeda-Ovando, Araceli
Pérez-Moreno, Fidel
Aguilar-Arteaga, Karina
Álvarez-Romero, Giaan A.
Téllez-Jurado, Alejandro
Appeared in: Food research international
Paging: Volume 116 () nr. C pages 1020-1030
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 121 of 153 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands