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Journal description
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Details for article 28 of 84 found articles
| Title: |
Encapsulation of Hibiscus sabdariffa L. anthocyanins as natural colours in yeast |
| Author: |
Nguyen, T-Thu Phan-Thi, Hanh Pham-Hoang, Bao-Ngoc Ho, Phuong-Thao Tran, Thi Thu Thuy Waché, Yves |
| Appeared in: |
Food research international |
| Paging: | Volume 107 (2018) nr. C pages 275-280 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 84 found articles
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