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                                       Details for article 72 of 125 found articles
 
 
  Mechanistic insight into softening of Canadian wonder common beans (Phaseolus vulgaris) during cooking
 
 
Title: Mechanistic insight into softening of Canadian wonder common beans (Phaseolus vulgaris) during cooking
Author: Chigwedere, Claire Maria
Olaoye, Taye Foyeke
Kyomugasho, Clare
Jamsazzadeh Kermani, Zahra
Pallares Pallares, Andrea
Van Loey, Ann M.
Grauwet, Tara
Hendrickx, Marc E.
Appeared in: Food research international
Paging: Volume 106 () nr. C pages 522-531
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 72 of 125 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands