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Journal description
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Details for article 29 of 125 found articles
| Title: |
Determining quality parameters of fish oils by means of 1H nuclear magnetic resonance, mid-infrared, and near-infrared spectroscopy in combination with multivariate statistics |
| Author: |
Giese, Editha Winkelmann, Ole Rohn, Sascha Fritsche, Jan |
| Appeared in: |
Food research international |
| Paging: | Volume 106 () nr. C pages 116-128 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 29 of 125 found articles
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