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Journal description
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Details for article 43 of 103 found articles
| Title: |
Effect of the phytate and hydrogen peroxide chemical modifications on the physicochemical and functional properties of wheat starch |
| Author: |
Sun, Fusheng Liu, Jiannan Liu, Xiyan Wang, Yuesheng Li, Kexiu Chang, Junli Yang, Guangxiao He, Guangyuan |
| Appeared in: |
Food research international |
| Paging: | Volume 100 (2017) nr. P1 pages 180-192 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 103 found articles
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