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                                       Details for article 8 of 8 found articles
 
 
  Study of the effects of temperature, pH and NaCl on the peptidase activities of non-starter lactic acid bacteria (NSLAB) by quadratic response surface methodology
 
 
Title: Study of the effects of temperature, pH and NaCl on the peptidase activities of non-starter lactic acid bacteria (NSLAB) by quadratic response surface methodology
Author: Gobbetti, Marco
Lanciotti, Rosalba
De Angelis, Maria
Rosaria Corbo, Maria
Massini, Roberto
F. Fox, Patrick
Appeared in: International dairy journal
Paging: Volume 9 (1999) nr. 12 pages 11 p.
Year: 1999
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands