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                                       Details for article 8 of 17 found articles
 
 
  Lactoferrin as a nutraceutical protein from milk, an overview
 
 
Title: Lactoferrin as a nutraceutical protein from milk, an overview
Author: Iglesias-Figueroa, Blanca F.
Espinoza-Sánchez, Edward A.
Siqueiros-Cendón, Tania S.
Rascón-Cruz, Quintín
Appeared in: International dairy journal
Paging: Volume 89 (2019) nr. C pages 37-41
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 17 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands