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                                       Details for article 18 of 21 found articles
 
 
  Sphingomyelin content of dairy protein ingredients and infant formula powders, and identification of bovine sphingomyelin species
 
 
Title: Sphingomyelin content of dairy protein ingredients and infant formula powders, and identification of bovine sphingomyelin species
Author: Moloney, Cian
Walshe, Emma
Phelan, Martha
Giuffrida, Francesca
Badoud, Flavia
Bertschy, Emmanuelle
O'Regan, Jonathan
Appeared in: International dairy journal
Paging: Volume 78 (2018) nr. C pages 138-144
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands