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  Controlled glycation of milk proteins and peptides: Functional properties
 
 
Title: Controlled glycation of milk proteins and peptides: Functional properties
Author: O'Mahony, James A.
Drapala, Kamil P.
Mulcahy, Eve M.
Mulvihill, Daniel M.
Appeared in: International dairy journal
Paging: Volume 67 (2017) nr. C pages 19 p.
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 10 found articles
 
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