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                                       Details for article 14 of 19 found articles
 
 
  Mechanism and control of the eye formation in cheese
 
 
Title: Mechanism and control of the eye formation in cheese
Author: Guggisberg, Dominik
Schuetz, Philipp
Winkler, Hans
Amrein, Rudolf
Jakob, Ernst
Fröhlich-Wyder, Marie-Therese
Irmler, Stefan
Bisig, Walter
Jerjen, Iwan
Plamondon, Mathieu
Hofmann, Jürgen
Flisch, Alexander
Wechsler, Daniel
Appeared in: International dairy journal
Paging: Volume 47 (2015) nr. C pages 10 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 19 found articles
 
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