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                                       Details for article 11 of 23 found articles
 
 
  Inherent and process-induced hydrophobicity influences aroma retention in fat-free dairy matrices
 
 
Title: Inherent and process-induced hydrophobicity influences aroma retention in fat-free dairy matrices
Author: Heilig, Andrej
Çetin, Sümeyye
Erpenbach, Kerstin
Höhn, Judith
Hinrichs, Jörg
Appeared in: International dairy journal
Paging: Volume 21 (2011) nr. 9 pages 7 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands