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                                       Details for article 9 of 10 found articles
 
 
  Survival and bone-active properties of bovine lactoferrin supplemented into stirred yoghurt
 
 
Title: Survival and bone-active properties of bovine lactoferrin supplemented into stirred yoghurt
Author: Palmano, K.P.
Ramos, R.
Watson, M.
Callon, K.E.
Cornish, J.
Appeared in: International dairy journal
Paging: Volume 21 (2011) nr. 7 pages 7 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands