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Antioxidant and anti-platelet properties of milk from goat, donkey and cow: An in vitro, ex vivo and in vivo study |
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Title: |
Antioxidant and anti-platelet properties of milk from goat, donkey and cow: An in vitro, ex vivo and in vivo study |
Author: |
Simos, Yannis Metsios, Apostolos Verginadis, Ioannis D’Alessandro, Angela-Gabriella Loiudice, Pasquale Jirillo, Emilio Charalampidis, Pavlos Kouimanis, Valantis Boulaka, Athina Martemucci, Giovanni Karkabounas, Spyridon |
Appeared in: |
International dairy journal |
Paging: |
Volume 21 (2011) nr. 11 pages 6 p. |
Year: |
2011 |
Contents: |
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Publisher: |
Elsevier Ltd |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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