Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 2 of 13 found articles
 
 
  Angiotensin-converting enzyme inhibitory activity of water-soluble extracts of Asiago d'allevo cheese
 
 
Title: Angiotensin-converting enzyme inhibitory activity of water-soluble extracts of Asiago d'allevo cheese
Author: Lignitto, Laura
Cavatorta, Valeria
Balzan, Stefania
Gabai, Gianfranco
Galaverna, Gianni
Novelli, Enrico
Sforza, Stefano
Segato, Severino
Appeared in: International dairy journal
Paging: Volume 20 (2010) nr. 1 pages 7 p.
Year: 2010
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 13 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands