The impacts of a multispecies sward grazing system and stage of lactation on the processing-efficiency and compositional characteristics of milk and Cheddar cheese
Titel:
The impacts of a multispecies sward grazing system and stage of lactation on the processing-efficiency and compositional characteristics of milk and Cheddar cheese
Auteur:
Page, Richard M. Horan, Brendan Tobin, John T. Mannion, David T. Kilcawley, Kieran N. Skibinska, Iwona Jezequel, Alann O'Mahony, James A. O'Callaghan, Tom F. Lamichhane, Prabin