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Journal description
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Details for article 5 of 16 found articles
| Title: |
Development of value-added beverages using sheep and goat cheese whey and secondary whey |
| Author: |
Kurnick, Julia Venâncio Michellim, Maria Gabriela Guarnieri Yada, Rickey Y. Leite Junior, Bruno Ricardo de Castro Tribst, Alline Artigiani Lima |
| Appeared in: |
International dairy journal |
| Paging: | Volume 152 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 16 found articles
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