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                                       Details for article 8 of 16 found articles
 
 
  Entrapment of curcumin in hydrogels of whey peptides and its release during static in vitro gastrointestinal digestion
 
 
Title: Entrapment of curcumin in hydrogels of whey peptides and its release during static in vitro gastrointestinal digestion
Author: Pimont-Farge, Mathilde
Perreault, Véronique
Brisson, Guillaume
Suwal, Shyam
Pouliot, Yves
Doyen, Alain
Appeared in: International dairy journal
Paging: Volume 150 () nr. C pages p.
Year: 2024
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 16 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands