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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 8 of 14 found articles
| Title: |
Effects of the freezing process on proteolysis during the ripening of Port Salut Argentino cheeses |
| Author: |
Verdini, R.A. Zorrilla, S.E. Rubiolo, A.C. |
| Appeared in: |
International dairy journal |
| Paging: | Volume 15 (2005) nr. 4 pages 8 p. |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 14 found articles
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